How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frisée And Morel Ragoût With Prosciutto ?

You need 9 ingredients. The key ingredients include: 3 tablespoons unsalted butter, 7 ounces small fresh morel mushrooms, 1/4 cup minced shallots (about 2), 3/4 cup low-salt chicken broth, and more.

Is Frisée And Morel Ragoût With Prosciutto suitable as soups & stews?

Yes, Frisée And Morel Ragoût With Prosciutto falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Frisée And Morel Ragoût With Prosciutto ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frisée And Morel Ragoût With Prosciutto Recipe

Name: Frisée And Morel Ragoût With Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons unsalted butter; 7 ounces small fresh morel mushrooms; 1/4 cup minced shallots (about 2); 3/4 cup low-salt chicken broth; 2 small heads of frisee (about 6 ounces), torn into 2-inch pieces; 1 cup fresh sweet peas or frozen petite peas, thawed; 1/2 cup creme fraiche or whipping cream; 4 thin prosciutto slices (about 1 ounce), cut into thin strips; 2 teaspoons fresh lemon juice

Frisée And Morel Ragoût With Prosciutto – a delicious recipe with unsalted butter, mushrooms, shallots, low-salt chicken broth, fresh sweet peas, cru00e8me frau00eeche. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons unsalted butter
7 ounces small fresh morel mushrooms
1/4 cup minced shallots (about 2)
3/4 cup low-salt chicken broth
2 small heads of frisee (about 6 ounces), torn into 2-inch pieces
1 cup fresh sweet peas or frozen petite peas, thawed
1/2 cup creme fraiche or whipping cream
4 thin prosciutto slices (about 1 ounce), cut into thin strips
2 teaspoons fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Soups & Stews

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Frisée And Morel Ragoût With Prosciutto

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