Fried Tuna Cakes In Ginger-Wasabi Dressing Over Mixed Greens Recipe

Name: Fried Tuna Cakes In Ginger-Wasabi Dressing Over Mixed Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 7 oz. can Albacore Tuna; 4 tablespoons Corn Meal Mix; 1/2 stalk Celery; 2 teaspoons Lemon Pepper Seasoning; 1 dash Lime Juice; 2 tablespoons Mayonnaise; 4 dashes Hot Sauce (i.e. Tabasco); Olive Oil; Paprika; Sliced Lemon; Ginger-Wasabi Dressing; 2 handfuls Assorted Mixed Greens

Servings: persons

1 7 oz. can Albacore Tuna
4 tablespoons Corn Meal Mix
1/2 stalk Celery
2 teaspoons Lemon Pepper Seasoning
1 dash Lime Juice
2 tablespoons Mayonnaise
4 dashes Hot Sauce (i.e. Tabasco)
Olive Oil
Paprika
Sliced Lemon
Ginger-Wasabi Dressing
2 handfuls Assorted Mixed Greens

1
["Chop Celery into fine pieces", "", "Heat skillet to medium-high heat and add olive oil, let stand.", "", "Combine Tuna, Mayonnaise, Hot Sauce, Lime Juice, and Lemon-pepper seasoning in small salad bowl. Mix thoroughly with spoon until consistent.", "", "Add Corn Meal Mix. Add Olive Oil to preferred consistency and mix until consistent.", "", "Separate mixed ingredients into two (2) ball-shaped ""cakes"" and press firmly into oiled section of skillet until flat and round (1 inch thick by 4-5 inches width). Let fry for 1-2 minutes, flip both, let fry for another two minutes.", "", "Place two handfuls of Mixed Greens on salad plate and gently place finished Tuna Cakes on greens. Add dashes of Paprika and splashes of squeezed Lemon to Tuna Cakes. Gently run Ginger-Wasabi Dressing - in lines - over salad and cakes.", "", "Serve and enjoy!"]

103

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 7 oz. can Albacore Tuna, 4 tablespoons Corn Meal Mix, 1/2 stalk Celery, 2 teaspoons Lemon Pepper Seasoning, and more.

Yes, Fried Tuna Cakes In Ginger-Wasabi Dressing Over Mixed Greens falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fried Tuna Cakes In Ginger-Wasabi Dressing Over Mixed Greens

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