Try this homemade Fried Tempeh recipe the whole family will love. Made with soy sauce, grapeseed oil, mayonnaise and black pepper. Easy step-by-step ins…
This Fried Tempeh relies on simple, everyday ingredients such as tempeh, plain, soy sauce, grapeseed oil (for frying) and mayonnaise (vegitarian). It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026