Fried Sweet Potatoes

1. 1

   Wash,peel and slice potatoes into1/8 inch circles.

2. 2

   Place in a bowl of cold water and let sit in refrigeratior for 30 minutes.

3. 3

   Preheat oil to 350 degrees in a large cast iron skillet.

4. 4

   Remove potatoes from water and dab with towel until dry.

5. 5

   Place slices into hot oil.

6. 6

   Make sure the oil covers each slice.

7. 7

   Slices will float when done.

8. 8

   Remove from skillet.

9. 9

   Place on serving tray and sprinkle with confectioner's sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.