Fried Squash Or Okra

1. 1

   Wash, cut (cut squash thin), salt, and roll in flour.

2. 2

   Fry in skillet of grease or a Fry Daddy.

3. 3

   Pour a raw scrambled egg over cut vegetables before rolling in flour.

4. 4

   This will make a crispy batter.

5. 5

   If frying squash in the skillet it is better to fry 8 to 10 slices at a time like individual patties in the bottom of the skillet.

* Per serving · 4 servings · Values may vary.

No additional tips available.