Try this homemade Fried Squash recipe the whole family will love. Made with milk, salt, eggs and buttered bread crumbs. Easy step-by-step instructions i…
This Fried Squash relies on simple, everyday ingredients such as large squash (white), milk, salt and pepper to taste and eggs, beaten. It comes together quickly and makes 4 servings, at about 950 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026