Fried Shrooms

Name: Fried Shrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 cup all-purpose flour; 1 eggs; 1 tbsp lemon pepper; 1 tbsp chili powder; 1 tbsp garlic salt; 1 tbsp cumin; 1 tbsp basil; 1 tbsp peppery garlic; 1 milk; 1 tbsp paprika; 1 tbsp oregano; 1 whole mushrooms

Eats Now Editorial Team · Soups & Stews

Jump to Recipe

Fried Shrooms – a delicious recipe with flour, eggs, lemon pepper, chili powder, garlic, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup all-purpose flour
1 eggs
1 tbsp lemon pepper
1 tbsp chili powder
1 tbsp garlic salt
1 tbsp cumin
1 tbsp basil
1 tbsp peppery garlic
1 milk
1 tbsp paprika
1 tbsp oregano
1 whole mushrooms

1
Mix egg and milk
2
Mix flour and seasonings
3
Dip mushrooms in egg mixture then in flour mixture and fry til golden brown
4
Ranch or sweet onion blossom dipping sauce or whatever you like....enjoy

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 eggs, 1 tbsp lemon pepper, 1 tbsp chili powder, and more.

Yes, Fried Shrooms falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Beef Casserole
Slow Cooker Coq Au Vin
Tuscan Cannellini Bean And Pork Soup
Avocado, Corn, Tomato And Tortilla Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy