Fried Rice

1. 1

   Rinse and drain the rice.

2. 2

   Bring the water to the boil and add the rice.

3. 3

   Let boil until rice is tender, about 17 minutes.

4. 4

   Drain thoroughly.

5. 5

   Meanwhile, heat 2 tablespoons butter in a heavy saucepan and add onions and almonds.

6. 6

   Stir and cook until mixture is lightly browned.

7. 7

   Add green pepper and ham and cook, stirring, about 5 minutes.

8. 8

   Add the rice to the green pepper mixture and stir in remaining one tablespoon butter, salt and pepper.

9. 9

   Stir to blend well.

10. 10

    Cook 5 minutes, stirring.

* Per serving · 4 servings · Values may vary.

No additional tips available.