How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 7 ingredients. The key ingredients include: 1 1/2 c. rice, cooked until fluffy and soft, 1 Tbsp. vegetable oil, 2 Tbsp. butter, 1/2 c. shredded carrot, and more.

Is Fried Rice suitable as general?

Yes, Fried Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. rice, cooked until fluffy and soft; 1 Tbsp. vegetable oil; 2 Tbsp. butter; 1/2 c. shredded carrot; 1/2 c. onion, diced; 1/2 c. shredded cabbage; 1 c. salami, diced

Fried Rice – a delicious recipe with rice, vegetable oil, butter, carrot, onion, cabbage. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. rice, cooked until fluffy and soft
1 Tbsp. vegetable oil
2 Tbsp. butter
1/2 c. shredded carrot
1/2 c. onion, diced
1/2 c. shredded cabbage
1 c. salami, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
General

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Fried Rice

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