How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 9 ingredients. The key ingredients include: 2 c. cooked rice, 1/4 lb. diced raw bacon, 2 eggs, beaten, 2 scallions, chopped, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice; 1/4 lb. diced raw bacon; 2 eggs, beaten; 2 scallions, chopped; 4 oz. cooked shrimp, beef or pork; 1 Tbsp. cooking oil; 1/2 c. frozen peas; salt; soy sauce

Fried Rice – a delicious recipe with rice, bacon, eggs, scallions, beef, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked rice
1/4 lb. diced raw bacon
2 eggs, beaten
2 scallions, chopped
4 oz. cooked shrimp, beef or pork
1 Tbsp. cooking oil
1/2 c. frozen peas
salt
soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
742 kcal
Category
Meat & Poultry

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