Try this homemade Fried Rice recipe the whole family will love. Made with cold rice, butter, onion and eggs. Easy step-by-step instructions included.
This Fried Rice relies on simple, everyday ingredients such as cold rice (cooked and cool), butter or margarine, chopped onion and eggs, scrambled. It comes together quickly and makes 4 servings, at about 455 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026