How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rabbit?

You need 6 ingredients. The key ingredients include: 1 young rabbit, cut in serving pieces, 1 tsp. salt, 1/2 tsp. pepper, 1/4 c. vinegar, and more.

Is Fried Rabbit suitable as general?

Yes, Fried Rabbit falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Rabbit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rabbit Recipe

Name: Fried Rabbit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 young rabbit, cut in serving pieces; 1 tsp. salt; 1/2 tsp. pepper; 1/4 c. vinegar; 1 c. flour; 1/2 c. shortening

Fried Rabbit – a delicious recipe with young rabbit, salt, pepper, vinegar, flour, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 young rabbit, cut in serving pieces
1 tsp. salt
1/2 tsp. pepper
1/4 c. vinegar
1 c. flour
1/2 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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