How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Quail With Cracked Black Pepper?

You need 7 ingredients. The key ingredients include: 10 partially deboned quail, buttermilk to cover, cooking oil, 3 c. all-purpose flour, and more.

Is Fried Quail With Cracked Black Pepper suitable as general?

Yes, Fried Quail With Cracked Black Pepper falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Quail With Cracked Black Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Quail With Cracked Black Pepper Recipe

Name: Fried Quail With Cracked Black Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 partially deboned quail; buttermilk to cover; cooking oil; 3 c. all-purpose flour; 3 Tbsp. cracked black pepper; 1 Tbsp. salt; 2 Tbsp. minced fresh thyme

Fried Quail With Cracked Black Pepper – a delicious recipe with quail, buttermilk, cooking oil, all-purpose, cracked black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 partially deboned quail
buttermilk to cover
cooking oil
3 c. all-purpose flour
3 Tbsp. cracked black pepper
1 Tbsp. salt
2 Tbsp. minced fresh thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
General

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Fried Quail With Cracked Black Pepper

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