How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Pie Crust?

You need 7 ingredients. The key ingredients include: 1 qt. all-purpose flour, 1 can evaporated milk, 2 eggs, 2 tsp. baking powder, and more.

Is Fried Pie Crust suitable as baking & desserts?

Yes, Fried Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fried Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fried Pie Crust Recipe

Name: Fried Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. all-purpose flour; 1 can evaporated milk; 2 eggs; 2 tsp. baking powder; 1 c. Crisco; 4 tsp. baking powder; 1/2 tsp. salt

Fried Pie Crust – a delicious recipe with all-purpose flour, milk, eggs, baking powder, Crisco, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. all-purpose flour
1 can evaporated milk
2 eggs
2 tsp. baking powder
1 c. Crisco
4 tsp. baking powder
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Baking & Desserts

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