How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Perch Or Small Bass?

You need 3 ingredients. The key ingredients include: 1 small can evaporated milk, Kellogg's corn flake crumbs, salt and pepper to taste.

Is Fried Perch Or Small Bass suitable as general?

Yes, Fried Perch Or Small Bass falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Perch Or Small Bass?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Perch Or Small Bass Recipe

Name: Fried Perch Or Small Bass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can evaporated milk; Kellogg's corn flake crumbs; salt and pepper to taste

Fried Perch Or Small Bass – a delicious recipe with milk, Kellogg, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small can evaporated milk
Kellogg's corn flake crumbs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Chive and Pickle Nibble
Avocado Fries
Raspberry Almond Bars
Cranberry Orange Snack Mix

Fried Perch Or Small Bass

How did you like this recipe?

Frequently Asked Questions