Try this homemade Fried Peppers with Prosciutto recipe the whole family will love. Made with olive oil, peppers, thin and mint. Easy step-by-step instru…
This Fried Peppers with Prosciutto relies on simple, everyday ingredients such as olive oil, padron or shishito peppers, chopped mint and fine sea salt. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026