Fried Pecan Pie

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   ["Heat oil. Cream butter and sugar. Beat in syrup, flour, salt and vanilla extract. Stir in pecans until well mixed.", "Unroll pie dough, cut into circles using a 4"" cookie cutter. Take the excess dough, roll it back out, and cut more pieces.", "Put 1 to 1/2 tablespoon of mixture to each piece of dough in the center. Fold over into a half moon looking pie.", "Using a fork seal and crimp the edge's of each pie --", "Fry the pie's at 350* for about 3 minute's turning as needed.", "Take out let cool slightly and eat away!"]

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