How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Onion Rings With Lime Dipping Sauce?

You need 15 ingredients. The key ingredients include: 1 large Vidalia or sweet onion, 3/4 cup all-purpose flour, 1/4 cup cornmeal, 1/2 teaspoon baking powder, and more.

Is Fried Onion Rings With Lime Dipping Sauce suitable as snacks & appetizers?

Yes, Fried Onion Rings With Lime Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fried Onion Rings With Lime Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Onion Rings With Lime Dipping Sauce Recipe

Name: Fried Onion Rings With Lime Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large Vidalia or sweet onion; 3/4 cup all-purpose flour; 1/4 cup cornmeal; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/4 teaspoon cayenne pepper; 1 egg; 1 cup buttermilk; Oil for deep-fat frying; 2/3 cup mayonnaise; 3 tablespoons honey; 2 tablespoons lime juice; 2 tablespoons spicy brown or horseradish mustard; 1 teaspoon prepared horseradish

Try this homemade Fried Onion Rings With Lime Dipping Sauce recipe the whole family will love. Made with Vidalia, flour, cornmeal and baking powder. Eas…

This Fried Onion Rings With Lime Dipping Sauce relies on simple, everyday ingredients such as large vidalia or sweet onion, all-purpose flour, cornmeal and baking powder. It comes together quickly and makes 4 servings, at about 862 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fried Onion Rings With Lime Dipping Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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