How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Okra?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. fresh young okra, 1/2 tsp. salt, 1/4 tsp. pepper, 1/2 c. yellow corn meal, and more.

Is Fried Okra suitable as meat & poultry?

Yes, Fried Okra falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Okra?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Okra Recipe

Name: Fried Okra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. fresh young okra; 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 c. yellow corn meal; 1 Tbsp. all-purpose flour; about 3 Tbsp. bacon drippings or shortening

Fried Okra – a delicious recipe with fresh young okra, salt, pepper, yellow corn meal, flour, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. fresh young okra
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. yellow corn meal
1 Tbsp. all-purpose flour
about 3 Tbsp. bacon drippings or shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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