How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Kimchi?

You need 4 ingredients. The key ingredients include: 1 cup kimchi, chopped into bite-sized pieces, or to taste, 1/2 teaspoon sesame oil, or to taste, 1 1/2 teaspoons white vinegar, 1 tablespoon white sugar, or to taste.

Is Fried Kimchi suitable as general?

Yes, Fried Kimchi falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Kimchi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Kimchi Recipe

Name: Fried Kimchi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup kimchi, chopped into bite-sized pieces, or to taste; 1/2 teaspoon sesame oil, or to taste; 1 1/2 teaspoons white vinegar; 1 tablespoon white sugar, or to taste

Fried Kimchi – a delicious recipe with sesame oil, white vinegar, white sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup kimchi, chopped into bite-sized pieces, or to taste
1/2 teaspoon sesame oil, or to taste
1 1/2 teaspoons white vinegar
1 tablespoon white sugar, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
General

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