How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Green Tomatoes With Shrimp Remoulade?

You need 9 ingredients. The key ingredients include: 1 large egg, 1 cup buttermilk, 1 cup yellow cornmeal, 1/2 teaspoon salt, or to taste, and more.

Is Fried Green Tomatoes With Shrimp Remoulade suitable as seafood?

Yes, Fried Green Tomatoes With Shrimp Remoulade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Green Tomatoes With Shrimp Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Green Tomatoes With Shrimp Remoulade Recipe

Name: Fried Green Tomatoes With Shrimp Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg; 1 cup buttermilk; 1 cup yellow cornmeal; 1/2 teaspoon salt, or to taste; 1/4 teaspoon freshly ground pepper, or to taste; 8 (1/2-inch-thick) slices all-green tomatoes (about 2 medium tomatoes); 6 tablespoons vegetable oil; 24 medium shrimp (about 1/2 pound) peeled, cooked, and chilled; Garnish: mixed greens

Fried Green Tomatoes With Shrimp Remoulade – a delicious recipe with egg, buttermilk, yellow cornmeal, salt, freshly ground pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large egg
1 cup buttermilk
1 cup yellow cornmeal
1/2 teaspoon salt, or to taste
1/4 teaspoon freshly ground pepper, or to taste
8 (1/2-inch-thick) slices all-green tomatoes (about 2 medium tomatoes)
6 tablespoons vegetable oil
24 medium shrimp (about 1/2 pound) peeled, cooked, and chilled
Garnish: mixed greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1204 kcal
Category
Seafood

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Fried Green Tomatoes With Shrimp Remoulade

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