Fried Green Tomatoes in Shrimp Beurre Blanc Recipe

Name: Fried Green Tomatoes in Shrimp Beurre Blanc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Green Tomatoes; 1 cup Buttermilk; 1 cup Corn Meal; 1 cup Flour; Spices Of Choice (I Used A Littley Cayenne And Salt And Pepper); 1 pound Medium Shrimp Deveined; 1 whole Garlic; 3/4 cups White Wine (sweeter For A Less Tangy Taste); 1/2 cups Lemon Juice; 2 cups Heavy Whipping Cream; 1/2 cups Butter; 5 slices Bacon Crumbled; 1/2 teaspoons Red Pepper Flakes; Salt And Pepper, to taste

Servings: persons

4 whole Green Tomatoes
1 cup Buttermilk
1 cup Corn Meal
1 cup Flour
Spices Of Choice (I Used A Littley Cayenne And Salt And Pepper)
1 pound Medium Shrimp Deveined
1 whole Garlic
3/4 cups White Wine (sweeter For A Less Tangy Taste)
1/2 cups Lemon Juice
2 cups Heavy Whipping Cream
1/2 cups Butter
5 slices Bacon Crumbled
1/2 teaspoons Red Pepper Flakes
Salt And Pepper, to taste

1
For Fried Tomatoes: Dip tomatoes first in butter milk.
2
Then dip into dry ingredient mixture of corn meal, flour and your spice choices.
3
Fry in oil of choice (I did it in just a pan) for about 3 minutes each, until brown and crispy.
4
For Blanc Sauce: First roast a whole garlic by cutting the top off.
5
Put garlic on a pan covered in tin foil and drizzle olive oil over the top.
6
Bake at 350 degree for about 25 minutes.
7
Its done when you can just squeeze the cloves out and they are soft.
8
Saute shrimp in a little butter until pink and set to the side.
9
Squeeze garlic cloves into pan and add wine and lemon juice.
10
Cook on medium heat until its reduced by about 50% to 75%.
11
Add whipping cream and simmer on medium low heat for about 10 to15 minutes.
12
It will thicken just a little.
13
Add butter and stir until smooth.
14
Add bacon, shrimp salt, pepper, and ground red pepper and cook until warm.
15
Smother tomatoes in sauce and serve.

1561

kcal

Calories

128

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 whole Green Tomatoes, 1 cup Buttermilk, 1 cup Corn Meal, 1 cup Flour, and more.

Yes, Fried Green Tomatoes in Shrimp Beurre Blanc falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Green Tomatoes in Shrimp Beurre Blanc

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