Fried Green Tomato Wedges

1. 1

   ["Combine cornmeal, salt, pepper and cayenne pepper in medium bowl & set aside.", "Whisk together the buttermilk, eggs and lime juice & set aside. This will curdle slightly.", "Pour oil in frying pan to a depth of 1/2"" & heat.", "Working in batches, dip tomatoes in buttermilk mixture, then in the cornmeal mixture.", "Fry tomatoes until golden brown, about 1 minute on each side.", "Place first on paper towel to soak up excess oil, and serve on plate lined with parchment paper.", "Sprinkle with a bit of salt while hot."]

* Per serving · 4 servings · Values may vary.

No additional tips available.