Try this homemade Fried Gorgonzola Olives recipe the whole family will love. Made with jumbo pitted black olives, Gorgonzola cheese, eggs and milk. Easy…
This Fried Gorgonzola Olives relies on simple, everyday ingredients such as soft gorgonzola cheese, eggs, beaten, milk and oil for deep frying. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026