How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Dill Pickles?

You need 7 ingredients. The key ingredients include: 1 (24 oz.) jar sliced kosher dill pickles, vegetable oil, 1 c. all-purpose flour, 1 tsp. garlic powder, and more.

Is Fried Dill Pickles suitable as general?

Yes, Fried Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Dill Pickles Recipe

Name: Fried Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (24 oz.) jar sliced kosher dill pickles; vegetable oil; 1 c. all-purpose flour; 1 tsp. garlic powder; 1 tsp. ground red pepper; 1/4 tsp. salt; 1 c. club soda, chilled

Fried Dill Pickles – a delicious recipe with pickles, vegetable oil, flour, garlic powder, ground red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (24 oz.) jar sliced kosher dill pickles
vegetable oil
1 c. all-purpose flour
1 tsp. garlic powder
1 tsp. ground red pepper
1/4 tsp. salt
1 c. club soda, chilled

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Quick Info

Servings
4 servings
Calories
221 kcal
Category
General

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