Fried Cucumbers

1. 1

   Peel and slice cucumbers to about 1/4-inch thick.

2. 2

   Beat together the eggs, salt and pepper.

3. 3

   Dip the cucumber in the egg mixture then in the bread crumbs.

4. 4

   Fry a few slices at a time in the butter in a large skillet until light brown.

5. 5

   Drain well and serve while still hot.

6. 6

   Yields 6 servings.

No additional tips available.