How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Corn Patties?

You need 12 ingredients. The key ingredients include: 1/2 c. water, 2 eggs, 2/3 c. all-purpose flour, 1/2 c. chopped green onions, and more.

Is Fried Corn Patties suitable as general?

Yes, Fried Corn Patties falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Corn Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Corn Patties Recipe

Name: Fried Corn Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. water; 2 eggs; 2/3 c. all-purpose flour; 1/2 c. chopped green onions; 1/2 c. chopped celery; 1 clove garlic, minced; 1 tsp. coriander; 1/4 tsp. cumin; 2 c. kernel corn, drained; dash of red pepper; salt and pepper to taste; oil for frying

Try this homemade Fried Corn Patties recipe the whole family will love. Made with water, eggs, all-purpose and green onions. Easy step-by-step instructi…

This Fried Corn Patties relies on simple, everyday ingredients such as water, eggs, all-purpose flour and chopped green onions. It comes together quickly and makes 4 servings, at about 339 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fried Corn Patties

Tips for the best results

Variations & substitutions

My Personal Notes

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