How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Corn Or Onion Rings?

You need 8 ingredients. The key ingredients include: 1 1/2 c. plus 2 Tbsp. beer, 1 Tbsp. baking powder, 1 Tbsp. seasoned salt, 1 egg, and more.

Is Fried Corn Or Onion Rings suitable as general?

Yes, Fried Corn Or Onion Rings falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Corn Or Onion Rings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Corn Or Onion Rings Recipe

Name: Fried Corn Or Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. plus 2 Tbsp. beer; 1 Tbsp. baking powder; 1 Tbsp. seasoned salt; 1 egg; 2 large onions, sliced 1/2-inch thick and separated into rings; 1 1/2 c. flour; 6 to 8 small ears of corn (frozen), cooked as directed; oil for deep frying (corn or peanut oil suggested)

Fried Corn Or Onion Rings – a delicious recipe with beer, baking powder, salt, egg, onions, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. plus 2 Tbsp. beer
1 Tbsp. baking powder
1 Tbsp. seasoned salt
1 egg
2 large onions, sliced 1/2-inch thick and separated into rings
1 1/2 c. flour
6 to 8 small ears of corn (frozen), cooked as directed
oil for deep frying (corn or peanut oil suggested)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
General

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Fried Corn Or Onion Rings

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