How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Corn on the Cobb?

You need 5 ingredients. The key ingredients include: 6 small ears frozen corn, 2 cups of dry pancake mix, ½ cup buttermilk, 2 teaspoons cajun seasoning, and more.

Is Fried Corn on the Cobb suitable as breakfast?

Yes, Fried Corn on the Cobb falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Fried Corn on the Cobb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Corn on the Cobb Recipe

Name: Fried Corn on the Cobb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small ears frozen corn; 2 cups of dry pancake mix; ½ cup buttermilk; 2 teaspoons cajun seasoning; salt and pepper

Fried Corn on the Cobb – a delicious recipe with corn, pancake mix, buttermilk, cajun seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 small ears frozen corn
2 cups of dry pancake mix
½ cup buttermilk
2 teaspoons cajun seasoning
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Breakfast

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Fried Corn on the Cobb

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