How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Corn Bread?

You need 7 ingredients. The key ingredients include: 1 1/2 c. corn meal, 1 Tbsp. flour, 1 tsp. sugar or more, if desired, 1 1/2 tsp. baking powder, and more.

Is Fried Corn Bread suitable as general?

Yes, Fried Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fried Corn Bread Recipe

Name: Fried Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn meal; 1 Tbsp. flour; 1 tsp. sugar or more, if desired; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 2 eggs, beaten; 1 1/2 c. buttermilk

Fried Corn Bread – a delicious recipe with corn meal, flour, sugar, baking powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. corn meal
1 Tbsp. flour
1 tsp. sugar or more, if desired
1 1/2 tsp. baking powder
1/2 tsp. salt
2 eggs, beaten
1 1/2 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
General

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