How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Corn?

You need 2 ingredients. The key ingredients include: 1 stick butter, corn, cut off cob (6 ears).

Is Fried Corn suitable as general?

Yes, Fried Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Corn Recipe

Name: Fried Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; corn, cut off cob (6 ears)

Fried Corn – a delicious recipe with butter, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick butter
corn, cut off cob (6 ears)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jamaican Jerk Marinade
Crock Pot Chocolate-Covered Peanuts
Chocolate And Honey Mascarpone Fluffs
Coconut Macaroons

Fried Corn

How did you like this recipe?

Frequently Asked Questions