How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Corn?

You need 6 ingredients. The key ingredients include: 2 c. whole kernel corn, 2 c. cream-style corn, 1/2 tsp. salt, 4 Tbsp. minced green peppers, and more.

Is Fried Corn suitable as general?

Yes, Fried Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Corn Recipe

Name: Fried Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. whole kernel corn; 2 c. cream-style corn; 1/2 tsp. salt; 4 Tbsp. minced green peppers; 5 Tbsp. butter or bacon drippings; 4 Tbsp. sugar

Fried Corn – a delicious recipe with whole kernel corn, cream-style, salt, green peppers, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. whole kernel corn
2 c. cream-style corn
1/2 tsp. salt
4 Tbsp. minced green peppers
5 Tbsp. butter or bacon drippings
4 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
General

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