Try this homemade Fried Cod From My Mother'S recipe the whole family will love. Made with cod flaps, milk, lemon juice and black pepper. Easy step-by-st…
This Fried Cod From My Mother'S relies on simple, everyday ingredients such as cod flaps, milk, lemon juice and black pepper q.s.. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026