Try this homemade Fried Chikuwa with Pickled Red Ginger Isobe Age recipe the whole family will love. Made with chikuwa, white flour, water and Red. Easy…
This Fried Chikuwa with Pickled Red Ginger Isobe Age relies on simple, everyday ingredients such as fried chikuwa, plain white flour, cold water and red pickled ginger. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026