Fried Chicken

1. 1

   Preheat oven to 350u00b0.

2. 2

   Pour buttermilk into shallow bowl; add chicken and turn to coat.

3. 3

   On paper plate combine cornflake crumbs and sesame seed.

4. 4

   Dredge chicken in crumbs/seed mixture.

5. 5

   Arrange chicken

6. 6

   on nonstick baking sheet until chicken is brown and crispy, about 40 minutes.

No nutritional information available.

No additional tips available.