How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Chicken?

You need 1 ingredient. The key ingredients include: ["2 pkg. Boneless Skinless Chicken Breast", "2 Eggs, beaten", "1 1\2 C. Bread Crumbs", "1\4 C. Olive Oil"].

Is Fried Chicken suitable as meat & poultry?

Yes, Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Chicken Recipe

Name: Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 pkg. Boneless Skinless Chicken Breast", "2 Eggs, beaten", "1 1\2 C. Bread Crumbs", "1\4 C. Olive Oil"]

Fried Chicken – a delicious recipe with Chicken, Eggs, Bread Crumbs, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["2 pkg. Boneless Skinless Chicken Breast", "2 Eggs, beaten", "1 1\2 C. Bread Crumbs", "1\4 C. Olive Oil"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Chicken

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