Try this homemade Fried Carrots And Corn recipe the whole family will love. Made with carrots, onion, green bell pepper and butter. Easy step-by-step in…
This Fried Carrots And Corn relies on simple, everyday ingredients such as small onion, chopped, melted butter and (17 oz.) can corn, drained. It comes together quickly and makes 4 servings, at about 131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026