How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Fried" Cabbage?

You need 6 ingredients. The key ingredients include: 1 medium cabbage, 3/4 c. white vinegar, 1 c. water, 1 stick butter or margarine, and more.

Is "Fried" Cabbage suitable as general?

Yes, "Fried" Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover "Fried" Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Fried" Cabbage Recipe

Name: "Fried" Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 medium cabbage; 3/4 c. white vinegar; 1 c. water; 1 stick butter or margarine; 1/4 tsp. salt; 1/8 tsp. black pepper

"Fried" Cabbage – a delicious recipe with cabbage, white vinegar, water, butter, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium cabbage
3/4 c. white vinegar
1 c. water
1 stick butter or margarine
1/4 tsp. salt
1/8 tsp. black pepper

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Quick Info

Servings
4 servings
Category
General

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"Fried" Cabbage

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