Try this homemade Fried Cabbage recipe the whole family will love. Made with cabbage, bell pepper, onion and oil. Easy step-by-step instructions included.
This Fried Cabbage relies on simple, everyday ingredients such as onion, cut into thin strips, to 4 tbsp. oil, to 3 tbsp. lite soy sauce and cavender's green seasoning. It comes together quickly and makes 4 servings, at about 757 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026