How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried brie wedges?

You need 11 ingredients. The key ingredients include: 1 wheel of brie, rind removed, cut in wedges, 1 egg, 2 tbsp water, 1/2 cup breadcrumbs, and more.

Is Fried brie wedges suitable as general?

Yes, Fried brie wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried brie wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried brie wedges Recipe

Name: Fried brie wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 wheel of brie, rind removed, cut in wedges; 1 egg; 2 tbsp water; 1/2 cup breadcrumbs; 1/4 cup flour; 2 tbsp cornstarch; 1/4 tsp salt; 1/4 tsp ground black pepper; 1/4 tsp garlic powder; 1/4 tsp oregano; 1 vegetable oil for frying

Try this homemade Fried brie wedges recipe the whole family will love. Made with wheel of brie, egg, water and breadcrumbs. Easy step-by-step instructio…

This Fried brie wedges relies on simple, everyday ingredients such as egg, water, breadcrumbs and flour. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fried brie wedges

Tips for the best results

Variations & substitutions

My Personal Notes

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