How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Bass Meuniere?

You need 7 ingredients. The key ingredients include: 3 lb. dressed, skinned bass, 1/3 c. cornmeal, 1/3 c. flour, salt and pepper, and more.

Is Fried Bass Meuniere suitable as general?

Yes, Fried Bass Meuniere falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Bass Meuniere?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Bass Meuniere Recipe

Name: Fried Bass Meuniere
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. dressed, skinned bass; 1/3 c. cornmeal; 1/3 c. flour; salt and pepper; 5 Tbsp. margarine; parsley; 1 Tbsp. vinegar

Fried Bass Meuniere – a delicious recipe with bass, cornmeal, flour, salt, margarine, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. dressed, skinned bass
1/3 c. cornmeal
1/3 c. flour
salt and pepper
5 Tbsp. margarine
parsley
1 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
General

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