How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Apricot Pies?

You need 7 ingredients. The key ingredients include: 1/3 c. shortening, 2 c. self-rising flour, 2/3 c. ice water, 1 pkg. dried apricots, and more.

Is Fried Apricot Pies suitable as baking & desserts?

Yes, Fried Apricot Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fried Apricot Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fried Apricot Pies Recipe

Name: Fried Apricot Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. shortening; 2 c. self-rising flour; 2/3 c. ice water; 1 pkg. dried apricots; 1 c. sugar; 1/4 tsp. ground allspice or cinnamon; oil (for frying)

Fried Apricot Pies – a delicious recipe with shortening, flour, water, apricots, sugar, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. shortening
2 c. self-rising flour
2/3 c. ice water
1 pkg. dried apricots
1 c. sugar
1/4 tsp. ground allspice or cinnamon
oil (for frying)

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Quick Info

Servings
4 servings
Calories
670 kcal
Category
Baking & Desserts

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Fried Apricot Pies

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