Fried Apple Burritos

1. 1

   Warm tortillas over stove burner or in microwave oven for easy rolling.

2. 2

   Place about 2 tablespoons apple filling near center of each tortilla.

3. 3

   Fold back flap over filling.

4. 4

   Fold in sides and roll, sealing filling well to prevent oil splatters.

5. 5

   Heat oil about 1 inch deep to 360u00b0.

6. 6

   Fry apple burritos with flap ends underneath.

7. 7

   Hold down with tongs a few seconds to fry evenly. Fry until golden brown on both sides.

8. 8

   Drain on paper towels and sprinkle with powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.