How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Zucchini Pickles?

You need 9 ingredients. The key ingredients include: 2 lb. zucchini or yellow summer squash, 6 Tbsp. kosher salt, 1 large sweet onion, 2 to 3 cloves garlic, and more.

Is Fresh Zucchini Pickles suitable as vegetarian?

Yes, Fresh Zucchini Pickles falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fresh Zucchini Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Zucchini Pickles Recipe

Name: Fresh Zucchini Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. zucchini or yellow summer squash; 6 Tbsp. kosher salt; 1 large sweet onion; 2 to 3 cloves garlic; 4 heads fresh dill, plus a bunch of leaves; 1 c. white vinegar; 2 Tbsp. sugar; 1 tsp. celery seed; 1 tsp. mustard seed

Fresh Zucchini Pickles – a delicious recipe with zucchini, kosher salt, sweet onion, garlic, dill, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lb. zucchini or yellow summer squash
6 Tbsp. kosher salt
1 large sweet onion
2 to 3 cloves garlic
4 heads fresh dill, plus a bunch of leaves
1 c. white vinegar
2 Tbsp. sugar
1 tsp. celery seed
1 tsp. mustard seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Vegetarian

Eats Now Editorial Team

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