Fresh White Acre Peas

1. 1

   1 Bring the ham hocks, turkey necks, onion, garlic and salt to boil. Reduce heat and cook on low for 45 minutes to one hour.

2. 2

   2. After the water level has been reduced to mid level of the ham hocks, add the white acre peas to the mixture and bring to a boil. Reduce to low and cook for 45 minutes.

3. 3

   3. Check occasionally for the desired texture and seasoning. Add more seasoning and cook longer to individual taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.