How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Veggie Pasta Salad?

You need 8 ingredients. The key ingredients include: ¼ cup onion, diced, 12 green bell pepper, diced, 10 baby carrots, thinly sliced, ½ cup low-fat mayonnaise, and more.

Is Fresh Veggie Pasta Salad suitable as pasta & noodles?

Yes, Fresh Veggie Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fresh Veggie Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Veggie Pasta Salad Recipe

Name: Fresh Veggie Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup onion, diced; 12 green bell pepper, diced; 10 baby carrots, thinly sliced; ½ cup low-fat mayonnaise; ½ cup low-fat ranch dressing; 28 g pasta salad mixed spice; 2 tablespoons vinegar; 2 cups cooked pasta

Fresh Veggie Pasta Salad – a delicious recipe with onion, green bell pepper, baby carrots, low-fat mayonnaise, low-fat ranch dressing, pasta salad mixed spice. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

¼ cup onion, diced
12 green bell pepper, diced
10 baby carrots, thinly sliced
½ cup low-fat mayonnaise
½ cup low-fat ranch dressing
28 g pasta salad mixed spice
2 tablespoons vinegar
2 cups cooked pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
878 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Veggie Pasta Salad

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