How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetable Salsa?

You need 8 ingredients. The key ingredients include: 1 cup chopped seeded plum tomatoes, 1/4 cup thinly sliced green onions, 2 tablespoons chopped sweet yellow pepper, 2 tablespoons chopped jalapeno pepper, and more.

Is Fresh Vegetable Salsa suitable as snacks & appetizers?

Yes, Fresh Vegetable Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetable Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Vegetable Salsa Recipe

Name: Fresh Vegetable Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped seeded plum tomatoes; 1/4 cup thinly sliced green onions; 2 tablespoons chopped sweet yellow pepper; 2 tablespoons chopped jalapeno pepper; 1-1/2 teaspoons minced fresh cilantro; 1/4 teaspoon salt; 1/8 teaspoon pepper; Tortilla chips

Fresh Vegetable Salsa – a delicious recipe with tomatoes, green onions, sweet yellow pepper, jalapeno pepper, fresh cilantro, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup chopped seeded plum tomatoes
1/4 cup thinly sliced green onions
2 tablespoons chopped sweet yellow pepper
2 tablespoons chopped jalapeno pepper
1-1/2 teaspoons minced fresh cilantro
1/4 teaspoon salt
1/8 teaspoon pepper
Tortilla chips

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Quick Info

Servings
4 servings
Calories
27 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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