How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetable 'Dill' Spread And Dip ?

You need 7 ingredients. The key ingredients include: 16 oz. sour cream, 16 oz. mayonnaise, 4 tbl. dehydrated chopped onion, 3 tbl. dried parsley flakes, and more.

Is Fresh Vegetable 'Dill' Spread And Dip suitable as snacks & appetizers?

Yes, Fresh Vegetable 'Dill' Spread And Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetable 'Dill' Spread And Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Vegetable 'Dill' Spread And Dip Recipe

Name: Fresh Vegetable 'Dill' Spread And Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. sour cream; 16 oz. mayonnaise; 4 tbl. dehydrated chopped onion; 3 tbl. dried parsley flakes; 3 tsp. dill weed; 3 tsp. celery salt; Fresh Vegetable/sliced

Fresh Vegetable 'Dill' Spread And Dip – a delicious recipe with sour cream, mayonnaise, onion, parsley flakes, dill weed, celery salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz. sour cream
16 oz. mayonnaise
4 tbl. dehydrated chopped onion
3 tbl. dried parsley flakes
3 tsp. dill weed
3 tsp. celery salt
Fresh Vegetable/sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1058 kcal
Category
Snacks & Appetizers

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Fresh Vegetable 'Dill' Spread And Dip

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