Fresh Tomato Relish

Name: Fresh Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups white vinegar; 1/2 cup sugar; 8 cups chopped tomatoes (about 11 large); 1/2 cup chopped onion; 1 medium green pepper, diced; 1 celery rib, diced; 1/4 cup prepared horseradish; 2 tablespoons salt; 1 tablespoon mustard seed; 1-1/2 teaspoons pepper; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cloves

Eats Now Editorial Team · 239 kcal · General

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Fresh Tomato Relish – a delicious recipe with white vinegar, sugar, tomatoes, onion, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups white vinegar
1/2 cup sugar
8 cups chopped tomatoes (about 11 large)
1/2 cup chopped onion
1 medium green pepper, diced
1 celery rib, diced
1/4 cup prepared horseradish
2 tablespoons salt
1 tablespoon mustard seed
1-1/2 teaspoons pepper
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves

1
In a large saucepan, bring vinegar and sugar to a boil. Remove from the heat; cool completely.
2
In a large bowl, combine remaining ingredients; add vinegar mixture and mix well. Spoon into storage containers, allowing 1/2-in. headspace. Refrigerate up to 2 weeks or freeze up to 12 months. Serve with a slotted spoon.

239

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups white vinegar, 1/2 cup sugar, 8 cups chopped tomatoes (about 11 large), 1/2 cup chopped onion, and more.

Yes, Fresh Tomato Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
239 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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