How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Tomato Corn Soup?

You need 10 ingredients. The key ingredients include: 2 cups chopped ripe plum tomatoes (about 14 ounces), 1 1/2 cups V8 vegetable juice, 1 cup frozen corn kernels, thawed, 2 green onions, finely chopped, and more.

Is Fresh Tomato Corn Soup suitable as soups & stews?

Yes, Fresh Tomato Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Tomato Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tomato Corn Soup Recipe

Name: Fresh Tomato Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped ripe plum tomatoes (about 14 ounces); 1 1/2 cups V8 vegetable juice; 1 cup frozen corn kernels, thawed; 2 green onions, finely chopped; 1/4 cup chopped green bell pepper; 2 tablespoons finely shredded fresh basil or 1 teaspoon dried, crumbled; 2 large garlic cloves, minced; Hot pepper sauce (such as Tabasco); 1/4 cup plain low-fat yogurt; Chopped fresh basil or parsley

Warm up with this hearty Fresh Tomato Corn Soup recipe. Made with tomatoes, vegetable juice, corn kernels and green onions. Easy step-by-step instructio…

This Fresh Tomato Corn Soup relies on simple, everyday ingredients such as v8 vegetable juice, frozen corn kernels, thawed, green onions, finely chopped and chopped green bell pepper. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Tomato Corn Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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